kochessenz

Newtella 2.0

20. November
Vegan ,Vegetarian ,Pantry

As I wrote the day before yesterday, my cream experiment still has a few weaknesses.

Newtella - Chocolate Cream Made From Acorns

18. November
From the garden ,Recooked ,Vegan ,Vegetarian ,Pantry

Have I mentioned it already? Due to various allergies in our household, we are dependent on using standard children’s culinary delights sparingly, and we are always looking for healthy alternatives.

Lamb’s lettuce with fried pear

15. November
Everyday cooking ,Vegetarian

I need to prepare a quick dinner. What to do? Today, I bought lamb’s lettuce, finally, the strong winter vitamin source is back.

Rockfish with Daylilies and Tagliatelle

9. August
Everyday cooking ,From the garden

I haven’t processed fish in a while! The local dealer offers rockfish, so I get a large fillet, which I will divide.

Potato-Cucumber-Ragout

24. July
Everyday cooking

Quickly empty the fridge and garden before going on vacation! Three half-sized cucumbers won’t survive the absence, plus a few potatoes and a few young sugar snap peas.

Apricot and Poppyseed Bruschetta

5. July
Everyday cooking ,Vegetarian

Summer weather and the fridge is almost empty! A quick snack is needed - Bruschetta would be ideal, but no tomatoes in the house?

Asparagus and Wild Herb Salad with Almond Croutons

20. May
Everyday cooking ,Recooked ,Vegan ,Vegetarian

Sometimes things turn out differently than you think - while searching for new asparagus recipes, I stumbled upon the e&t website and discovered an asparagus poppy seed variant that intrigued me.