Celeriac Puree With Lamb Fillet
Yes, the order is right! I love lamb tenderloin, but celery puree is a highlight that I really only draped with some “garnish” for photogenic purposes.
Read MoreYes, the order is right! I love lamb tenderloin, but celery puree is a highlight that I really only draped with some “garnish” for photogenic purposes.
Read MoreSomething tempted me the other day to wrap a piece of apple in a ramson leaf and eat it.
Read MoreA childhood dish - deep-fried celeriac. It was to be served this afternoon with the week’s leftovers, as a snack.
Read MoreWithout many words. Cooked pasta, fresh ingredients that are actually always there, such as tomato, mushrooms, carrot, celery, garlic, basil quickly processed into a sauce.
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