Rockfish with Daylilies and Tagliatelle
I haven’t processed fish in a while! The local dealer offers rockfish, so I get a large fillet, which I will divide.
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Pointed Cabbage Au Gratin With Pici Arrabiata
The last home-cooked meal of the year - the kitchen will stay cold from tomorrow.
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Orange and Fennel Mussels Au Gratin With Curry Brunoise
A rainy 3rd Advent invites you to experiment. I have bought mussels, which should actually be cooked and eaten “as normal”.
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Ribwort Cream Soup
Today is collection day! Due to the hot spring, all wild herbs are in rapid emergency bloom this year.
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Monkfish with Stuffed Kohlrabi
Saturday is market day - and what could be more natural on the first free Saturday since time immemorial to finally do some real shopping at the market?
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Fish Casserole with Spinach
Fish casserole is one of the delicacies from WG times, to which I later never dared to approach as carefree as I did then.
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Fillet Steak with Chanterelles and Potato Gratin
Is it allowed to post a dish that you have already had?
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Kingklip with Foglie d’Ulivo
Quick dish - today I “accidentally” bought fish, because I was at the fishmonger for Saturday dinner to pre-order.
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Pasta with Asparagus and Chanterelles
Leftover food! I’m early with the first chanterelles, with this year’s wet spring they seem to have grown well.
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