pepper

Sea Bass with Fennel Salad

16. May
Everyday cooking ,Recooked

While browsing through a cookbook, I come across Björn Friday’s Star Snack Book.

Asparagus, Hollandaise, Ham, Potatoes - Luxury Pizza

1. May
Everyday cooking

May has arrived - just in time for Labor Day, bright spring weather lures us out into the garden.

Fennel Stuffed with Shrimp on Potato-Saitling Brunoise

20. December
Everyday cooking

Here I am again - the longer blog break is due to the eventful workday and the many private projects, but not the lack of cooking, eating and writing.

Potato-Saffron Soup with Whiting

9. October
Everyday cooking ,The best ,Herbal cuisine

The day is green-yellow-brown autumnal, it begins to rain in the evening.

Melted Woodruff Tomatoes and Elder Leek with Chicken Nuggets

22. September
Everyday cooking ,The best ,Herbal cuisine

Darkness. Footsteps. The door opens creakily and it suddenly becomes blindingly bright.

Ribwort Cream Soup

12. June
Herbal cuisine ,Vegetarian

Today is collection day! Due to the hot spring, all wild herbs are in rapid emergency bloom this year.

Spaghetti Cacio e Pepe

10. August
Everyday cooking ,Vegetarian

Finally I get to cook the roman pasta dish from Jutta - as it should be with small variations - or in this case better additions.

Herb Rice Waffles with Gazpacho Ice Cream

14. July
Everyday cooking ,Vegetarian

If it’s hot and humid outside, only gazpacho ice cream will help you!

Grilled Chicken Breast with Spiced Mini Potatoes and Fennel Salad

20. June
Everyday cooking

Finally the new potatoes come from the Münsterland! the wet and cold spring has caused a decent delay, but now we just had the first ones, among them still very tiny ones.